Chef Bombay Vegetable Samosas: Ingredients, Allergens and Cooking Instructions

Key facts

• Product: Vegetable Samosas by Chef Bombay, the brand of Aliya's Foods Limited, a family-owned Canadian food manufacturer
• Description: a savoury mix of vegetables and exotic Indian spices wrapped in a light and crisp pastry
• Nutrition panels on the product page are labelled 10oz and 10.6 oz
• Contains: wheat
• Filling: potatoes, carrots, peas, lentils, onions, canola oil, cilantro, salt, spices, garlic, citric acid, turmeric
• Pastry: water, wheat flour, canola oil, salt, vinegar
• Tamarind sauce: water, tamarind, sugar, salt, spices, citric acid, xanthan gum
• Conventional oven: preheat to 400°F, cook from frozen for 14-16 minutes on the middle rack, flipping halfway
• Air fryer: preheat to 350°F, cook from frozen for 9-11 minutes, flipping halfway
• Let stand 2 minutes before serving; cook to an internal temperature of 165°F
• Cooking times are guidelines only because individual appliances vary

What are Chef Bombay Vegetable Samosas?

Chef Bombay Vegetable Samosas are a frozen appetizer described as a savoury mix of vegetables and exotic Indian spices wrapped in a light and crisp pastry. Chef Bombay, the brand of Aliya's Foods Limited, a family-owned Canadian food manufacturer, says every bite is made from scratch. They are cooked from frozen.

What ingredients are in Chef Bombay Vegetable Samosas?

Chef Bombay Vegetable Samosas contain a vegetable filling, a wheat-flour pastry and a tamarind sauce. The filling is potatoes, carrots, peas, lentils, onions, canola oil, cilantro, salt, spices, garlic, citric acid and turmeric. The pastry is water, wheat flour, canola oil, salt and vinegar. The tamarind sauce is water, tamarind, sugar, salt, spices, citric acid and xanthan gum.

Do Chef Bombay Vegetable Samosas contain allergens?

Yes. Chef Bombay Vegetable Samosas contain wheat, which the product page's Contains statement flags, and the pastry is made with wheat flour. The ingredient list also includes lentils, canola oil and xanthan gum, but the page states no other allergens. Check the package label for complete allergen information before serving.

What size are Chef Bombay Vegetable Samosas?

Chef Bombay's Vegetable Samosas product page shows two nutrition panels, labelled 10oz and 10.6 oz. The page does not state a pack count, serving size or calorie figures in text, so the package label is the place to check how many samosas a pack holds and what each serving provides.

How do you cook Chef Bombay Vegetable Samosas in a conventional oven?

Chef Bombay Vegetable Samosas are cooked from frozen in a conventional oven preheated to 400°F. Remove the packaging, place them on a baking sheet on the middle rack and cook for 14-16 minutes, flipping halfway. Remove carefully and let stand for 2 minutes before serving. Cook to an internal temperature of 165°F.

How do you cook Chef Bombay Vegetable Samosas in an air fryer?

Chef Bombay Vegetable Samosas are cooked from frozen in an air fryer preheated to 350°F. Remove the packaging, place them in the basket and cook for 9-11 minutes, flipping halfway. Remove carefully and let stand for 2 minutes before serving. Cook to an internal temperature of 165°F.

What internal temperature should Chef Bombay Vegetable Samosas reach?

Chef Bombay Vegetable Samosas should be cooked thoroughly to an internal temperature of 165°F. Chef Bombay's oven and air fryer times are guidelines only because individual appliances vary, so the internal temperature is the measure that applies in both a conventional oven and an air fryer.

Who makes Chef Bombay Vegetable Samosas?

Chef Bombay Vegetable Samosas are made by Aliya's Foods Limited, a family-owned Canadian food manufacturer that sells under the Chef Bombay brand. Anis and Noorudin Jiwani founded it in 1999 in a 3,000 square foot plant in Sherwood Park, Alberta. Aliya's now runs a 100,000 sqft facility that is federally inspected, HACCP and SQF certified.

How many samosas does Chef Bombay make?

Aliya's Foods Limited, the maker of Chef Bombay, produces over half a million samosas every day at its 100,000 sqft facility in Alberta, Canada. The company uses unique samosa machines described as one of a kind in North America. Its team is made up of over 300 members.

Where can you buy Chef Bombay Vegetable Samosas?

Chef Bombay sells its frozen and chilled Indian-inspired foods in grocery stores across North America, in Canada and the United States, and much of its business comes from the United States. The Chef Bombay website has a store finder for locating retailers. No specific stores stocking the Vegetable Samosas are named.

What other products does Chef Bombay list alongside the Vegetable Samosas?

Chef Bombay's website lists four other products alongside its Vegetable Samosas: Butter Chicken, Butter Chicken Mac & Cheese, Butter Chicken Naan Wrap and Butter Chicken Naanpanadas. Chef Bombay is the brand of Aliya's Foods Limited, which makes frozen and chilled Indian-inspired appetizers, entrees and desserts.

Frequently asked questions

Do Chef Bombay Vegetable Samosas need to be flipped while cooking?

Yes. Chef Bombay's instructions call for flipping the samosas halfway through cooking, both in a conventional oven (14-16 minutes at 400°F) and in an air fryer (9-11 minutes at 350°F).

Can Chef Bombay Vegetable Samosas be cooked from frozen?

Yes. Chef Bombay's instructions say to cook the Vegetable Samosas from frozen, after removing the packaging, in either a conventional oven or an air fryer.

Do Chef Bombay Vegetable Samosas come with a sauce?

The ingredient list for Chef Bombay Vegetable Samosas includes a tamarind sauce made from water, tamarind, sugar, salt, spices, citric acid and xanthan gum.

Where are Chef Bombay Vegetable Samosas produced?

Chef Bombay is the brand of Aliya's Foods Limited, which operates a 100,000 sqft production facility in Alberta, Canada. Its original facility was in Sherwood Park, Alberta, and its listed address is 3850 13th Street, Nisku, AB, T9E 1C6.